The global pandemic shook the very foundation of numerous sectors,and the UK rental market was no exception. A combination of shifting work paradigms,tenant demands,and the economic backdrop has dramatically transformed the landscape. For landlords,navigating this altered terrain demands a fresh perspective and updated strategies. This guide delves into the changes and offers a roadmap to flourish in the post-COVID UK rental market.
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1. Understanding New Tenant Priorities
Post-COVID,the wish-list of potential tenants has evolved. With remote work becoming the norm for many,the desire for home offices or spaces conducive to work has surged. Additionally,properties with outdoor spaces,be it gardens or balconies,have witnessed increased demand.
Implication: Landlords should consider renovations or adjustments to cater to these new preferences,making their properties more attractive to potential renters.
2. Location Dynamics
The age-old adage,”location,location,location,” has witnessed a twist. With daily commutes no longer a concern for many,there’s been a notable shift from city centres to suburbs or even rural areas.
Implication: Landlords with properties outside bustling city centres might find their assets in higher demand. Conversely,those with city-centre properties should focus on unique selling points,like proximity to essential services or leisure hubs.
3. Rental Flexibility
The economic aftermath of the pandemic led many to value rental flexibility. Shorter lease terms or break clauses have become more attractive to tenants seeking to keep their options open.
Implication: Offering flexible lease terms might make a property more appealing to potential tenants,but landlords should weigh this against their own financial security needs. Always take out landlord insurance.
4. Health and Safety Measures
Ensuring properties adhere to health guidelines and showcasing a commitment to regular sanitisation can be a deciding factor for health-conscious tenants.
Implication: Landlords might consider investing in professional cleaning services between tenancies or implementing touchless technologies to enhance property appeal.
5. Virtual Interactions
The pandemic cemented the importance of virtual tools,from property viewings to lease signings. Platforms that offer 3D property tours or virtual meeting tools have become indispensable.
Implication: Integrating virtual tools into the rental process can widen the potential tenant pool,catering to those relocating or those who prefer a remote-first interaction.
6. Rental Pricing Considerations
While certain areas,especially city centres,witnessed a decrease in rental demand and subsequently prices,others saw an uptick. Being attuned to these regional variations is crucial.
Implication: Regularly reviewing the local rental market,being open to price adjustments,and ensuring the property offers value for its price point can ensure sustained rental income.
Conclusion: Adapt and Prosper
The post-COVID rental market undeniably presents challenges,but with a keen understanding and proactive approach,landlords can turn these into opportunities. Embracing change,being attuned to tenant needs,and offering value will be key differentiators. By keeping a pulse on emerging trends and remaining flexible,landlords can not only navigate but thrive in the transformed UK rental landscape.
You’ve seen wood-fired ovens whilst enjoying your trips in Europe and you may even revel in the food theatre that cooking with a fire wood oven creates in your neighborhood pizzeria,but how does a timber fired pizza oven work? Talk to us at -
Pizza ovens operate on the foundation of utilizing three forms of heat for cooking:
1. Direct heat from the combustion and flames
2. Radiated heat coming down from the dome,which is at its best when the fire has burned for a while until the dome has turned white and is soot-free
3. Convected heat,which comes up from the floor and from the background air
Cooking food with a wood-fired pizza oven is actually much simpler than you may believe. All you really need to do is to ignite a really good fire in the centre of the oven and then allow it to heat up both the hearth of the oven and the inner dome. The heat you develop from your fire will be absorbed by the oven and that heat will then be radiated or convected,to let food to cook.
Once you have your oven dome and floor up to temp,you simply push the fire to one side,utilizing a metal peel,and start to cook,choosing solid wood as the heat source,rather than the gas or electricity you may usually rely on.
Of course,there are no temp dials or controls,other than the fire,so the addition of hardwood is the equivalent of whacking up the temperature dial. If you don’t feed the fire,you let the temp to drop.
How hot you allow your oven to become really depends on what you wish to cook in your wood-fired oven. For pizza,you need a temperature of around 400-450 C; if you wish to use one more grilling technique,such as roasting,you need to do that at a temperature of around 200-300 C. There are different ways to do this.
You could initially get the oven up to 450 C and then let the temperature to go down to that which you need,or As an alternative,you could just bring the oven up to the required temperature by applying less raw wood.
As you are applying convected rather than radiated heat for roasting,it is not as crucial to get the stones as hot. An additional way to influence the amount of heat reaching the food in a very hot oven is to make use of tin foil,to reflect some of the heat away.
Heat created within a wood-fired oven should be well-retained,if your oven is built of refractory brick and has really good insulation. To cook the best pizza,you need to have an even temperature in your oven,both top and bottom. The style of the Valoriani makes this easy,but this is also an area where the quality of the oven will have a big impact.
Some ovens may need you to leave ashes on the oven floor,to try to heat it up adequately. Others have minimal or no insulation,so you will have to feed the fire much more. But that means it will then have too much direct heat and won’t cook top and bottom evenly.
Another thing to watch is,if the floor of the oven isn’t storing heat,you may need to reheat if before cooking food every single pizza– a real pain. The message here is to always look for an oven built from the very best refractory materials and designed by craftsmens,like a Valoriani. -
So,taking that into consideration,we’re going to change the title of this blog. The advice above isn’t so much about how wood fired pizza ovens work,but how the best wood-fired ovens work. If you go through a few ovens before steering a course towards a -,that’s something you’ll come to appreciate.
All property owners and business owners have a legal obligation to ensure their premises,and the people that use them,are properly protected against fire. From consistent upkeep to fire risk assessments,it is essential to ensure fire safety measures are taken seriously. Get in touch with us here -
Fire doors hold a vital role in the fire protection of a premises. They are designed to protect against the spread of smoke,fire and toxic gases in the event of a fire. Fire resistant doors are different to regular doors,in that they are exclusively created and tested to offer fire resisting properties. Need - ?
Ordinarily,fire doors are made of hardwood or metal.
Why are Fire Doors essential?
There are a couple of principal advantages of fire safety doors:
Enhanced Safety: Fire doors allow for quick evacuation of people and their personal belongings,and to allow the fire department to fight a fire.
Lowered Damage: Fire doors reduce the rate of fire damages to a property.
The minimum period fire doors can endure fire is twenty minutes.
More than just the door
A top quality fire rated door is only as beneficial as its installation. When picking a fire door company,you need to make certain the installer has the lists of specifications needed and an experienced professional will help to guide you in making a good buying decision.
Are your Fire Doors fit for their application?
Fire doors are only effective if they are maintained to the highest standards and are fit to complete their intended functionality in the event of a fire outbreak. To ensure the safety and security of a building’s occupants,you must regularly examine all fire doors.
Whilst your fire doors need to be evaluated periodically by a fire safety expert,your business also has a duty to check for any faults and damage on a more regular basis.
Did you know 53% of people do not know how to identify a dodgy fire door? Find Out more from -